Food Authentication: Truffle (Tuber spp.) Species Differentiation by FT-NIR and Chemometrics

Published 2020 View Full Article

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Title
Food Authentication: Truffle (Tuber spp.) Species Differentiation by FT-NIR and Chemometrics
Authors
Keywords
-
Journal
Foods
Volume 9, Issue 7, Pages 922
Publisher
MDPI AG
Online
2020-07-14
DOI
10.3390/foods9070922

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