Anthocyanin profile, antioxidant activity and total phenolic content of a strawberry (Fragaria × ananassa Duch) genetic resource collection

Title
Anthocyanin profile, antioxidant activity and total phenolic content of a strawberry (Fragaria × ananassa Duch) genetic resource collection
Authors
Keywords
Anthocyanins, Antioxidant, Cyanidin 3-O-Glucoside, Fragaria ananassa, Pelargonidin 3-O-glucoside, Phenolic content
Journal
Food Bioscience
Volume 36, Issue -, Pages 100620
Publisher
Elsevier BV
Online
2020-04-30
DOI
10.1016/j.fbio.2020.100620

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