1H HRMAS-NMR based metabolic fingerprints for discrimination of cheeses based on sensory qualities

Title
1H HRMAS-NMR based metabolic fingerprints for discrimination of cheeses based on sensory qualities
Authors
Keywords
Cheese, Metabolomics, HRMAS, NMR, Multivariate statistical analysis, Sensory characteristics
Journal
SAUDI JOURNAL OF BIOLOGICAL SCIENCES
Volume 27, Issue 6, Pages 1446-1461
Publisher
Elsevier BV
Online
2020-05-11
DOI
10.1016/j.sjbs.2020.04.043

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