Postharvest precooling of fruit and vegetables: A review

Published 2020 View Full Article

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Title
Postharvest precooling of fruit and vegetables: A review
Authors
Keywords
Precooling, Fruit and vegetables, Precooling technique, Numerical simulation, Quality
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 100, Issue -, Pages 278-291
Publisher
Elsevier BV
Online
2020-04-25
DOI
10.1016/j.tifs.2020.04.027

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