Environmental effects of sustainability-oriented diet transition in China

Published 2020 View Full Article

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Title
Environmental effects of sustainability-oriented diet transition in China
Authors
Keywords
The recommended diet, Dietary adjustment, Food supply, Food waste, Environmental footprints
Journal
RESOURCES CONSERVATION AND RECYCLING
Volume 158, Issue -, Pages 104802
Publisher
Elsevier BV
Online
2020-04-11
DOI
10.1016/j.resconrec.2020.104802

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