Lactobacillus rhamnosus GG and Oat Beta‐Glucan Regulated Fatty Acid Profiles Along the Gut‐Liver‐Brain Axis of Mice Fed with High Fat Diet and the Demonstrated Antioxidant and Anti‐Inflammatory Potentials

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Title
Lactobacillus rhamnosus GG and Oat Beta‐Glucan Regulated Fatty Acid Profiles Along the Gut‐Liver‐Brain Axis of Mice Fed with High Fat Diet and the Demonstrated Antioxidant and Anti‐Inflammatory Potentials
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume -, Issue -, Pages 2000566
Publisher
Wiley
Online
2020-08-12
DOI
10.1002/mnfr.202000566

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