Biosynthesis and characterization of silver nanoparticles for prospective application in food packaging and biomedical fields

Title
Biosynthesis and characterization of silver nanoparticles for prospective application in food packaging and biomedical fields
Authors
Keywords
Antibacterial and antioxidant activities, Biosynthesis, Mahua oil cake extract, Mechanism of formation and stabilization of silver nanoparticle, TEM analysis
Journal
MATERIALS CHEMISTRY AND PHYSICS
Volume 250, Issue -, Pages 123014
Publisher
Elsevier BV
Online
2020-04-03
DOI
10.1016/j.matchemphys.2020.123014

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