Folate monoglutamate in cereal grains: Evaluation of extraction techniques and determination by LC-MS/MS

Published 2020 View Full Article

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Title
Folate monoglutamate in cereal grains: Evaluation of extraction techniques and determination by LC-MS/MS
Authors
Keywords
Food analysis, Food composition, Folates, Folate determination, LC–MS/MS, Rice, Maize, Wheat
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 91, Issue -, Pages 103510
Publisher
Elsevier BV
Online
2020-05-05
DOI
10.1016/j.jfca.2020.103510

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