Unsaturated fatty acids enhance the fibrinolytic activity of subtilisin NAT (nattokinase)

Title
Unsaturated fatty acids enhance the fibrinolytic activity of subtilisin NAT (nattokinase)
Authors
Keywords
-
Journal
JOURNAL OF FOOD BIOCHEMISTRY
Volume 44, Issue 8, Pages -
Publisher
Wiley
Online
2020-06-23
DOI
10.1111/jfbc.13326

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