Strawberry fruit ( Fragaria x ananassa cv. Romina) extenuates iron‐induced cardiac oxidative injury via effects on redox balance, angiotensin‐converting enzyme, purinergic activities, and metabolic pathways

Buddleja saligna Willd (Loganiaceae) inhibits angiotensin-converting enzyme activity in oxidative cardiopathy with concomitant modulation of nucleotide hydrolyzing enzymatic activities and dysregulated lipid metabolic pathways

(2019) Ochuko L. Erukainure et al.   JOURNAL OF ETHNOPHARMACOLOGY

MetaboAnalyst 4.0: towards more transparent and integrative metabolomics analysis

(2018) Jasmine Chong et al.   NUCLEIC ACIDS RESEARCH

Cardio-protective and antioxidant properties of caffeic acid and chlorogenic acid: Mechanistic role of angiotensin converting enzyme, cholinesterase and arginase activities in cyclosporine induced hypertensive rats

(2018) Odunayo Michael Agunloye et al.   BIOMEDICINE & PHARMACOTHERAPY

Fruits for Prevention and Treatment of Cardiovascular Diseases

(2017) Cai-Ning Zhao et al.   Nutrients

Thymol, a dietary monoterpene phenol abrogates mitochondrial dysfunction in β-adrenergic agonist induced myocardial infarcted rats by inhibiting oxidative stress

(2016) M.F. Nagoor Meeran et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Promising Health Benefits of the Strawberry: A Focus on Clinical Studies

(2016) Sadia Afrin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Simultaneous determination of salicylic, 3-methyl salicylic, 4-methyl salicylic, acetylsalicylic and benzoic acids in fruit, vegetables and derived beverages by SPME–LC–UV/DAD

(2016) Antonella Aresta et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Alkaloid extracts from Jimson weed ( Datura stramonium L.) modulate purinergic enzymes in rat brain

(2016) Adedayo O. Ademiluyi et al.   NEUROTOXICOLOGY

Therapeutic targeting of oxidative stress with coenzyme Q10 counteracts exaggerated diabetic cardiomyopathy in a mouse model of diabetes with diminished PI3K(p110α) signaling

(2015) Miles J. De Blasio et al.   FREE RADICAL BIOLOGY AND MEDICINE

Chemical Composition and Aroma Evaluation of Essential Oils from Skunk Cabbage (Symplocarpus foetidus)

(2015) Mitsuo Miyazawa et al.   Journal of Oleo Science

Iron-Induced Damage in Cardiomyopathy: Oxidative-Dependent and Independent Mechanisms

(2015) Elena Gammella et al.   Oxidative Medicine and Cellular Longevity

Thymol attenuates altered lipid metabolism in β-adrenergic agonist induced myocardial infarcted rats by inhibiting tachycardia, altered electrocardiogram, apoptosis and cardiac hypertrophy

(2015) Mohamed Fizur Nagoor Meeran et al.   Journal of Functional Foods

Oxidative Stress Markers and C-Reactive Protein Are Related to Severity of Heart Failure in Patients with Dilated Cardiomyopathy

(2014) Celina Wojciechowska et al.   MEDIATORS OF INFLAMMATION

Neuroprotective effects of berry fruits on neurodegenerative diseases

(2014) MusthafaMohamed Essa et al.   Neural Regeneration Research

Hydroxybenzoic acid isomers and the cardiovascular system

(2014) Bernhard HJ Juurlink et al.   Nutrition Journal

Diabetic cardiomyopathy: Mechanisms and new treatment strategies targeting antioxidant signaling pathways

(2014) Karina Huynh et al.   PHARMACOLOGY & THERAPEUTICS

Cholinergic Signaling Exerts Protective Effects in Models of Sympathetic Hyperactivity-Induced Cardiac Dysfunction

(2014) Mariana Gavioli et al.   PLoS One

Targeting the upregulation of reactive oxygen species subsequent to hyperglycemia prevents type 1 diabetic cardiomyopathy in mice

(2013) Karina Huynh et al.   FREE RADICAL BIOLOGY AND MEDICINE

High free fatty acids level related with cardiac dysfunction in obese rats

(2011) Xiaodong Sun et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

The strawberry: Composition, nutritional quality, and impact on human health

(2011) Francesca Giampieri et al.   NUTRITION

Chemical composition and cytotoxic activity of the essential oil from the leaves of Casearia lasiophylla

(2011) Marcos José Salvador et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Anti-obesity effect of Morus bombycis root extract: Anti-lipase activity and lipolytic effect

(2010) Young Sook Kim et al.   JOURNAL OF ETHNOPHARMACOLOGY

Evaluation of Antiproliferative, Anti-Type 2 Diabetes, and Antihypertension Potentials of Ellagitannins from Strawberries (Fragaria × ananassa Duch.) Using In Vitro Models

(2010) Marcia da Silva Pinto et al.   JOURNAL OF MEDICINAL FOOD

Antioxidant Properties and Neuroprotective Capacity of Strawberry Tree Fruit (Arbutus unedo)

(2010) Sofia Fortalezas et al.   Nutrients

Phenolic-linked variation in strawberry cultivars for potential dietary management of hyperglycemia and related complications of hypertension

(2009) Susan Cheplick et al.   BIORESOURCE TECHNOLOGY

A Review of the Antioxidant Mechanisms of Polyphenol Compounds Related to Iron Binding

(2009) Nathan R. Perron et al.   CELL BIOCHEMISTRY AND BIOPHYSICS

Strawberry-tree, blackthorn and rose fruits: Detailed characterisation in nutrients and phytochemicals with antioxidant properties

(2009) Lillian Barros et al.   FOOD CHEMISTRY

Cardiovascular effects in vitro of aqueous extract of wild strawberry (Fragaria vesca, L.) leaves

(2009) I. Mudnic et al.   PHYTOMEDICINE

Comparative Study on the Antioxidant and Biological Activities of Carvacrol, Thymol, and Eugenol Derivatives

(2008) Josip Mastelić et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Bioactive Compounds and Health-Promoting Properties of Berry Fruits: A Review

(2008) Agnieszka Szajdek et al.   PLANT FOODS FOR HUMAN NUTRITION

Antioxidant and cardioprotective activities of phenolic extracts from fruits of Chilean blackberry Aristotelia chilensis (Elaeocarpaceae), Maqui

(2007) Carlos L. Céspedes et al.   FOOD CHEMISTRY