Production of β‐galactosidase by
Trichoderma
sp. through Solid‐State Fermentation targeting the recovery of galactooligosaccharides (GOS) from whey cheese
Production of β‐galactosidase by
Trichoderma
sp. through Solid‐State Fermentation targeting the recovery of galactooligosaccharides (GOS) from whey cheese
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