Effect of chitosan-whey protein isolated coatings incorporated with tarragon Artemisia dracunculus essential oil on the quality of Scomberoides commersonnianus fillets at refrigerated condition

Published 2020 View Full Article

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Title
Effect of chitosan-whey protein isolated coatings incorporated with tarragon Artemisia dracunculus essential oil on the quality of Scomberoides commersonnianus fillets at refrigerated condition
Authors
Keywords
Scomberoides commersonnianus, Chitosan, Whey protein isolated, Artemisia dracunculus, essential oil, Quality properties
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 155, Issue -, Pages 766-771
Publisher
Elsevier BV
Online
2020-03-28
DOI
10.1016/j.ijbiomac.2020.03.228

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