Potential benefits and risks of omega-3 fatty acids supplementation to patients with COVID-19

Published 2020 View Full Article

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Title
Potential benefits and risks of omega-3 fatty acids supplementation to patients with COVID-19
Authors
Keywords
SARS-CoV-2, Inflammation, SPMs, Oxidative stress, EPA, DHA
Journal
FREE RADICAL BIOLOGY AND MEDICINE
Volume 156, Issue -, Pages 190-199
Publisher
Elsevier BV
Online
2020-07-10
DOI
10.1016/j.freeradbiomed.2020.07.005

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