Risk assessment of aflatoxins and selected heavy metals through intake of branded and non-branded spices collected from the markets of Multan city of Pakistan

Title
Risk assessment of aflatoxins and selected heavy metals through intake of branded and non-branded spices collected from the markets of Multan city of Pakistan
Authors
Keywords
Aflatoxins, Heavy metals, Spices, Pakistan, Margin of exposure, Total target health hazard quotient, Risk
Journal
FOOD CONTROL
Volume 112, Issue -, Pages 107132
Publisher
Elsevier BV
Online
2020-01-24
DOI
10.1016/j.foodcont.2020.107132

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