Microbiological indicators of soil quality are related to greater coffee yield in the Brazilian Cerrado region

Title
Microbiological indicators of soil quality are related to greater coffee yield in the Brazilian Cerrado region
Authors
Keywords
Bioindicators, Coffea arabica, L., Microbial biomass, Enzyme activity
Journal
ECOLOGICAL INDICATORS
Volume 113, Issue -, Pages 106205
Publisher
Elsevier BV
Online
2020-02-19
DOI
10.1016/j.ecolind.2020.106205

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