Modeling of industrial-scale anaerobic solid-state fermentation for Chinese liquor production

Published 2020 View Full Article

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Title
Modeling of industrial-scale anaerobic solid-state fermentation for Chinese liquor production
Authors
Keywords
Solid-state fermentation, Mathematical modeling, Product inhibition, Chinese liquor, Heat transfer, Temperature modeling
Journal
CHEMICAL ENGINEERING JOURNAL
Volume 394, Issue -, Pages 124942
Publisher
Elsevier BV
Online
2020-04-07
DOI
10.1016/j.cej.2020.124942

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