Potential use of edible crops in the phytoremediation of endosulfan residues in soil

Title
Potential use of edible crops in the phytoremediation of endosulfan residues in soil
Authors
Keywords
Soil pollution, Phytoremediation, Endosulfan, Lipid peroxidation, Bioaccumulation
Journal
CHEMOSPHERE
Volume 148, Issue -, Pages 300-306
Publisher
Elsevier BV
Online
2016-01-25
DOI
10.1016/j.chemosphere.2016.01.028

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