4.7 Article

Improved Process to Obtain Nanofibrillated Cellulose (CNF) Reinforced Starch Films with Upgraded Mechanical Properties and Barrier Character

Journal

POLYMERS
Volume 12, Issue 5, Pages -

Publisher

MDPI
DOI: 10.3390/polym12051071

Keywords

biodegradable nanocomposites; starch; nanofibrillated cellulose; barrier properties

Funding

  1. University of Girona through the Program of the Improvement of the Scientific Production
  2. MINECO [AGL2015-63855-C2-1-R]

Ask authors/readers for more resources

Nowadays, the interest on nanofibrillated cellulose (CNF) has increased owing to its sustainability and its capacity to improve mechanical and barrier properties of polymeric films. Moreover, this filler shows some drawbacks related with its high capacity to form aggregates, hindering its dispersion in the matrix. In this work, an improved procedure to optimize the dispersability of CNF in a thermoplastic starch was put forward. On the one hand, CNF needs a hydrophilic dispersant to be included in the matrix, and on the other, starch needs a hydrophilic plasticizer to obtain a thermoformable material. Glycerol was used to fulfil both targets at once. CNF was predispersed in the plasticizer before nanofibrillation and later on was included into starch, obtaining thin films. The tensile strength of these CNF-starch composite films was 60% higher than the plain thermoplastic starch at a very low 0.36% w/w percentage of CNF. The films showed a noticeable correlation between water uptake, and temperature and humidity. Regarding permeability, a ca. 55% oxygen and water vapor permeability drop was found by nanofiller loading. The hydrolytic susceptibility of the composite was confirmed, being similar to that of the thermoplastic starch.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

Article Polymer Science

Encapsulation with HDPAF-WP of the hexane fraction of sea grape (Coccoloba uvifera L.) leaf extract by electrospraying

Jorge Alberto Ramos-Hernandez, Montserrat Calderon-Santoyo, Cristina Prieto, Jose Maria Lagaron, Arturo Navarro-Ocana, Juan Arturo Ragazzo-Sanchez

Summary: This study evaluated the techno-functional properties of a mixture of high degree of polymerization Agave fructans and whey protein as encapsulating material for stabilized Coccoloba uvifera L. extract fraction. The purification of the extract and the encapsulation process were successfully carried out, resulting in capsules with spherical shapes. The capsules exhibited high glass transition temperature and thermal stability, and showed good antioxidant capacities.

POLYMER BULLETIN (2023)

Article Chemistry, Applied

Compositional differences of β-glucan-rich extracts from three relevant mushrooms obtained through a sequential extraction protocol

Zaida Perez-Bassart, Maria Jose Fabra, Antonio Martinez-Abad, Amparo Lopez-Rubio

Summary: This study applied a sequential fractionation protocol and detailed compositional analysis to investigate the extraction and content of beta-glucan in three different mushroom species. The results showed variations in beta-glucan content and distribution among the mushrooms, which provides valuable information for the rational design of extraction processes.

FOOD CHEMISTRY (2023)

Article Chemistry, Applied

Tailoring structural, rheological and gelling properties of watermelon rind pectin by enzymatic treatments

D. A. Mendez, A. Martinez-Abad, M. Martinez-Sanz, A. Lopez-Rubio, M. J. Fabra

Summary: In this study, pectin extracts from watermelon rind were enzymatically treated and their potential for preparing hydrogels was evaluated. The results showed that the structural properties of pectin play a significant role in the formation of hydrogels.

FOOD HYDROCOLLOIDS (2023)

Article Chemistry, Applied

Ultrasound-treatment as a promising strategy to develop biodegradable films obtained from mushroom waste biomass

Zaida Perez-Bassart, Antonio Martinez-Abad, Alcira Reyes, Amparo Lopez-Rubio, Maria Jose Fabra

Summary: This study reports on the valorization of discarded mushroom biomass and waste produced during the extraction of β-glucan for the production of biodegradable films. The films obtained showed improved barrier properties compared to benchmark biopolymers and can be directly produced from fungal biomass.

FOOD HYDROCOLLOIDS (2023)

Article Environmental Sciences

Sustainability of cellulose micro-/nanofibers: A comparative life cycle assessment of pathway technologies

Sergi Arfelis, Roberto J. Aguado, Didem Civancik, Pere Fullana-i-Palmer, M. angels Pelach, Quim Tarres, Marc Delgado-Aguilar

Summary: This paper presents a life cycle assessment of cellulose micro- and nanofibers (CNFs) produced from bleached hardwood kraft pulp via three different pre-treatments. The main finding is that both mechanical and TEMPO-mediated oxidation routes have lower environmental impacts compared to enzymatic pre-treatment, with the TEMPO-mediated oxidation route being particularly effective in selectively oxidizing primary hydroxyl groups.

SCIENCE OF THE TOTAL ENVIRONMENT (2023)

Editorial Material Polymer Science

Polymer Composite Analysis and Characterization

Francesc X. Espinach, Quim Tarres

POLYMERS (2023)

Article Polymer Science

Evaluation of the Interface Strength in the Abaca-Fiber-Reinforced Bio-Polyethylene Composites

Faust Seculi, Francesc X. Espinach, Fernando Julian, Marc Delgado-Aguilar, Pere Mutje, Quim Tarres

Summary: Bio-based polymers can meet the demands of society and regulations to minimize environmental impact, especially for companies seeking a smooth transition with less uncertainty. By using BioPE as the matrix, similar to HDPE, abaca-fiber-reinforced composites were obtained and compared with commercial glass-fiber-reinforced HDPE. Micromechanical models were employed to estimate the interface strength and tensile strength of the reinforcements. The addition of 8 wt.% coupling agent improved the interface strength of biocomposites, resulting in tensile properties comparable to commercial glass-fiber-reinforced HDPE composites.

POLYMERS (2023)

Article Polymer Science

Comparative Evaluation of the Stiffness of Abaca-Fiber-Reinforced Bio-Polyethylene and High Density Polyethylene Composites

Faust Seculi, Francesc X. X. Espinach, Fernando Julian, Marc Delgado-Aguilar, Pere Mutje, Quim Tarres

Summary: The use of bio-based matrices and natural fibers as reinforcement is a strategy to obtain materials with competitive mechanical properties, costs, and environmental impacts. In this study, composites reinforced with abaca fibers and different matrices are prepared and tested. The results show that bio-polyethylene as a matrix can provide slightly higher mechanical properties than polyethylene. It is possible to obtain fully bio-based composites with mechanical properties similar to partially bio-based polyolefin or glass fiber-reinforced polyolefin.

POLYMERS (2023)

Review Agricultural Engineering

The role of electrostatic interactions of anionic and cationic cellulose derivatives for industrial applications: A critical review

Roberto J. Aguado, Andre Mazega, Quim Tarres, Marc Delgado-Aguilar

Summary: This review critically discusses the current and potential applications of anionic and cationic cellulose derivatives, including coagulation-flocculation, thickening and rheology modification, stabilization of colloids or emulsions, adsorption of ions, encapsulation of bioactive compounds, filtration using cellulose-based membranes, and production of antimicrobial materials. The increasing popularity of anionic or cationic nanocellulose is highlighted.

INDUSTRIAL CROPS AND PRODUCTS (2023)

Article Chemistry, Multidisciplinary

Electrospun hybrid TiO2/humic substance PHBV films for active food packaging applications

Virginia Venezia, Cristina Prieto, Zoran Evtoski, Chiara Marcoaldi, Brigida Silvestri, Giuseppe Vitiello, Giuseppina Luciani, Jose M. Lagaron

Summary: Sustainable packaging materials can minimize the environmental impact of packaged food by preserving quality and reducing plastic waste. The waste to wealth approach can utilize bioavailable active compounds from waste residues. In this study, humic substances (HS) derived from biowaste were combined with inorganic nanostructures through electrospinning technology to create composite films for active food packaging. The results suggest that this approach is promising for converting biowaste into multifunctional packaging materials.

JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY (2023)

Article Polymer Science

Methodologies to Evaluate the Micromechanics Flexural Strength Properties of Natural-Fiber-Reinforced Composites: The Case of Abaca-Fiber-Reinforced Bio Polyethylene Composites

Faust Seculi, Fernando Julian, Joan Llorens, Francisco X. Espinach, Pere Mutje, Quim Tarres

Summary: There is a growing focus on developing green composites as alternatives to oil-based materials. However, the mechanical properties of these composites are often studied through tensile tests, with little emphasis on the flexural properties. This study investigates the flexural properties of abaca-fiber-reinforced bio-based high-density polyethylene (BioPE) composites and demonstrates the feasibility of replacing oil-based matrices with bio-based composites that exhibit similar flexural properties.

POLYMERS (2023)

Article Polymer Science

Comparative Study on the Stiffness of Poly(lactic acid) Reinforced with Untreated and Bleached Hemp Fibers

Roberto J. Aguado, Gabriela A. Bastida, Francisco X. Espinach, Joan Llorens, Quim Tarres, Marc Delgado-Aguilar, Pere Mutje

Summary: This study investigated the incorporation of natural hemp fibers into a poly(lactic acid) matrix to create fully bio-sourced composites. The tensile modulus of the composites linearly increased with the volume fraction of the dispersed fibers, reaching a maximum value of 7.6 Gpa. The performance of the soda-bleached fibers as reinforcement was found to be higher than that of glass fibers, despite their lower intrinsic tensile modulus.

POLYMERS (2023)

Article Chemistry, Multidisciplinary

Fit-for-Use Nanofibrillated Cellulose from Recovered Paper

Ana Balea, M. Concepcion Monte, Elena Fuente, Jose Luis Sanchez-Salvador, Quim Tarres, Pere Mutje, Marc Delgado-Aguilar, Carlos Negro

Summary: This paper investigates the influence of various production techniques on the morphological characteristics and properties of nanofibrillated cellulose (CNF) produced from a mixture of recycled fibers. The results show that the pretreatment determines the yield and the potential of high-pressure homogenization (HPH) to enhance fibrillation, thus determining the final CNF properties. This enables effective selection of the most suitable production method to obtain high yield and desired CNF quality for diverse applications.

NANOMATERIALS (2023)

Article Infectious Diseases

Monitoring monkeypox virus in saliva and air samples in Spain: a cross-sectional study

Bruno Hernaez, Ana Munoz-Gomez, Africa Sanchiz, Eva Orviz, Adrian Valls-Carbo, Inigo Sagastagoitia, Oskar Ayerdi, Rocio Martin, Teresa Puerta, Mar Vera, Noemi Cabello, Jorge Vergas, Cristina Prieto, Maria Pardo-Figuerez, Anabel Negredo, Jose Maria Lagaron, Jorge del Romero, Vicente Estrada, Antonio Alcami

Summary: Monkeypox virus DNA and infectious virus were detected in saliva samples and exhaled droplets and aerosols from patients with monkeypox. Further studies are needed to evaluate the potential relevance of the respiratory route of infection in the 2022 monkeypox virus outbreak.

LANCET MICROBE (2023)

Article Chemistry, Applied

Nanoencapsulation of Polyphenolic-Rich Extract from Biloxi Blueberries (Vaccinium Corymbosum L.) by Electrospraying using Zein as Encapsulating Material

Gonzalez-Cruz Elda M, Andrade-Gonzalez Isaac, Prieto Cristina, Lagaren Jose M, Calderon-Santoyo Montserrat, Ragazzo-Sanchez Juan A

Summary: In this study, zein prolamine nanocapsules encapsulating polyphenolic compounds extracted from Biloxi blueberries were produced using the electrospraying technique. The nanocapsules showed a homogeneous morphology with a smooth surface and sizes ranging from 200 to 300 nm. The study revealed that zein can protect the phenolic compounds from photodamage and offer thermoprotection.

BIOINTERFACE RESEARCH IN APPLIED CHEMISTRY (2023)

No Data Available