How to transition to reduced-meat diets that benefit people and the planet

Title
How to transition to reduced-meat diets that benefit people and the planet
Authors
Keywords
Behaviour change, Carbon emissions, Healthy diets, Meat overconsumption, Planetary health, Sustainable diets
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 718, Issue -, Pages 137208
Publisher
Elsevier BV
Online
2020-02-09
DOI
10.1016/j.scitotenv.2020.137208

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