Evaluation of trans-resveratrol level in grape wine using laser-induced porous graphene-based electrochemical sensor

Published 2020 View Full Article

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Title
Evaluation of trans-resveratrol level in grape wine using laser-induced porous graphene-based electrochemical sensor
Authors
Keywords
t, rans, -Resveratrol, Red wines, Laser-induced graphene, Electrochemical sensor
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 714, Issue -, Pages 136687
Publisher
Elsevier BV
Online
2020-01-15
DOI
10.1016/j.scitotenv.2020.136687

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