Association between food availability and young people’s fruits and vegetables consumption: understanding the mediation role of the theory of planned behaviour

Measurement of availability and accessibility of food among youth: a systematic review of methodological studies

(2017) Mekdes K. Gebremariam et al.   International Journal of Behavioral Nutrition and Physical Activity

The influence of parental practices on child promotive and preventive food consumption behaviors: a systematic review and meta-analysis

(2017) Andrew Z. H. Yee et al.   International Journal of Behavioral Nutrition and Physical Activity

Relationship between the home environment and fruit and vegetable consumption in children aged 6–12 years: a systematic review

(2016) Jia Xin Ong et al.   PUBLIC HEALTH NUTRITION

The Theory of Planned Behaviour and dietary patterns: A systematic review and meta-analysis

(2015) M.S. McDermott et al.   PREVENTIVE MEDICINE

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013

(2014) Marie Ng et al.   LANCET

Differences in Home Food and Activity Environments between Obese and Healthy Weight Families of Preschool Children

(2013) Richard E. Boles et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Promoting fruit and vegetable consumption. Testing an intervention based on the theory of planned behaviour

(2012) E.J. Kothe et al.   APPETITE

Theory of Planned Behavior explains gender difference in fruit and vegetable consumption

(2012) Amber S. Emanuel et al.   APPETITE

Associations between neighbourhood and household environmental variables and fruit consumption: exploration of mediation by individual cognitions and habit strength in the GLOBE study

(2012) Nannah I Tak et al.   PUBLIC HEALTH NUTRITION

Measures of the home environment related to childhood obesity: a systematic review

(2011) Courtney A Pinard et al.   PUBLIC HEALTH NUTRITION

Psychosocial determinants of fruit and vegetable intake in adult population: a systematic review

(2010) Laurence Guillaumie et al.   International Journal of Behavioral Nutrition and Physical Activity

Using the Internet to Promote Health Behavior Change: A Systematic Review and Meta-analysis of the Impact of Theoretical Basis, Use of Behavior Change Techniques, and Mode of Delivery on Efficacy

(2010) Thomas L Webb et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

Understanding Adherence to 5 Servings of Fruits and Vegetables per Day: A Theory of Planned Behavior Perspective

(2009) Chris M. Blanchard et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Fruits, vegetables and coronary heart disease

(2009) Luc Dauchet et al.   Nature Reviews Cardiology

Psychosocial Predictors of Fruit and Vegetable Consumption in Adults

(2008) Abdul R. Shaikh et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

The School Food Environment

(2008) Klazine van der Horst et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Determinants of healthy eating: motivation, abilities and environmental opportunities

(2008) J. Brug   FAMILY PRACTICE

Household and food shopping environments: do they play a role in socioeconomic inequalities in fruit and vegetable consumption? A multilevel study among Dutch adults

(2008) K Giskes et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Model of the home food environment pertaining to childhood obesity

(2008) Richard R Rosenkranz et al.   NUTRITION REVIEWS

High 5 for Kids: The impact of a home visiting program on fruit and vegetable intake of parents and their preschool children

(2008) Debra Haire-Joshu et al.   PREVENTIVE MEDICINE