Antifungal activity of mango kernel polyphenols on mango fruit infected by anthracnose

Published 2020 View Full Article

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Title
Antifungal activity of mango kernel polyphenols on mango fruit infected by anthracnose
Authors
Keywords
Mango kernel extract, Antioxidant activity, Colletotrichum brevisporum, In vitro, antifungal activity, Mango fruits, In vivo, antifungal activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 126, Issue -, Pages 109337
Publisher
Elsevier BV
Online
2020-03-28
DOI
10.1016/j.lwt.2020.109337

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