Enhanced bioactive compound production in broccoli cells due to coronatine and methyl jasmonate is linked to antioxidative metabolism

Title
Enhanced bioactive compound production in broccoli cells due to coronatine and methyl jasmonate is linked to antioxidative metabolism
Authors
Keywords
Antioxidative metabolism, Broccoli suspension-cultured cells, Coronatine, Glucosinolates, Methyl jasmonate, Phenolic compounds
Journal
JOURNAL OF PLANT PHYSIOLOGY
Volume 248, Issue -, Pages 153136
Publisher
Elsevier BV
Online
2020-02-22
DOI
10.1016/j.jplph.2020.153136

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