Chloride adduct tandem mass spectrometry for the quantification of thiamphenicol and florfenicol in bovine muscle

Title
Chloride adduct tandem mass spectrometry for the quantification of thiamphenicol and florfenicol in bovine muscle
Authors
Keywords
Florfenicol, Thiamphenicol, Food analysis, Food composition, Adduct ions, LC–MS/MS, Electrospray, Chloride
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 87, Issue -, Pages 103428
Publisher
Elsevier BV
Online
2020-01-24
DOI
10.1016/j.jfca.2020.103428

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