31P NMR Quantification of Phospholipids and Lysophospholipids in Food Emulsions

Published 2020 View Full Article

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Title
31P NMR Quantification of Phospholipids and Lysophospholipids in Food Emulsions
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 68, Issue 17, Pages 5009-5017
Publisher
American Chemical Society (ACS)
Online
2020-04-08
DOI
10.1021/acs.jafc.0c00404

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