S-layer protein 2 of Lactobacillus crispatus 2029, its structural and immunomodulatory characteristics and roles in protective potential of the whole bacteria against foodborne pathogens

Published 2020 View Full Article

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Title
S-layer protein 2 of Lactobacillus crispatus 2029, its structural and immunomodulatory characteristics and roles in protective potential of the whole bacteria against foodborne pathogens
Authors
Keywords
S-layer proteins, Lactobasilus crispatus, Immunomodulation, Antagonistic activity, Salmonella, Enteritidis, Campylobacter jejuni, Escherichia coli
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 150, Issue -, Pages 400-412
Publisher
Elsevier BV
Online
2020-02-09
DOI
10.1016/j.ijbiomac.2020.02.065

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