Structural and physico-mechanical properties of potato starch-olive oil edible films reinforced with zein nanoparticles

Published 2020 View Full Article

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Title
Structural and physico-mechanical properties of potato starch-olive oil edible films reinforced with zein nanoparticles
Authors
Keywords
Potato starch, Olive oil, Zein nanoparticles
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 149, Issue -, Pages 941-950
Publisher
Elsevier BV
Online
2020-01-21
DOI
10.1016/j.ijbiomac.2020.01.175

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