Low-energy short-term cold atmospheric plasma: Controlling the inactivation efficacy of bacterial spores in powders

Title
Low-energy short-term cold atmospheric plasma: Controlling the inactivation efficacy of bacterial spores in powders
Authors
Keywords
Cold Atmospheric Plasma, Surface energy, Powders, Bacterial spores, Novel technologies, Food safety
Journal
FOOD RESEARCH INTERNATIONAL
Volume 130, Issue -, Pages 108921
Publisher
Elsevier BV
Online
2019-12-18
DOI
10.1016/j.foodres.2019.108921

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