Active bilayer films based on cassava starch incorporating ZnO nanorods and PVA electrospun mats containing rosemary extract

Title
Active bilayer films based on cassava starch incorporating ZnO nanorods and PVA electrospun mats containing rosemary extract
Authors
Keywords
Active packaging, Nanocomposite, Starch, Extrusion, Electrospinning
Journal
FOOD HYDROCOLLOIDS
Volume -, Issue -, Pages 106054
Publisher
Elsevier BV
Online
2020-05-29
DOI
10.1016/j.foodhyd.2020.106054

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