Constructing biocompatible carboxylic curdlan-coated zein nanoparticles for curcumin encapsulation

Published 2020 View Full Article

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Title
Constructing biocompatible carboxylic curdlan-coated zein nanoparticles for curcumin encapsulation
Authors
Keywords
Nanoparticles, Curcumin, Zein, Carboxylic curdlan, Characterization, Antioxidant activity
Journal
FOOD HYDROCOLLOIDS
Volume -, Issue -, Pages 106028
Publisher
Elsevier BV
Online
2020-05-19
DOI
10.1016/j.foodhyd.2020.106028

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