Microbial diversity and fermentation profile of red clover silage inoculated with reconstituted indigenous and exogenous epiphytic microbiota

Published 2020 View Full Article

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Title
Microbial diversity and fermentation profile of red clover silage inoculated with reconstituted indigenous and exogenous epiphytic microbiota
Authors
Keywords
Epiphytic microbiota, Fermentation, Microbial diversity, Red clover, Silage
Journal
BIORESOURCE TECHNOLOGY
Volume -, Issue -, Pages 123606
Publisher
Elsevier BV
Online
2020-05-31
DOI
10.1016/j.biortech.2020.123606

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