Ammonia amendment promotes high rate lactate production and recovery from semi-continuous food waste fermentation

Published 2020 View Full Article

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Title
Ammonia amendment promotes high rate lactate production and recovery from semi-continuous food waste fermentation
Authors
Keywords
Food waste fermentation, Lactic acid, Free ammonia, Ammonium ion, Mesophilic condition
Journal
BIORESOURCE TECHNOLOGY
Volume 302, Issue -, Pages 122881
Publisher
Elsevier BV
Online
2020-01-24
DOI
10.1016/j.biortech.2020.122881

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