Biological plausibility for interactions between dietary fat, resveratrol, ACE2, and SARS-CoV illness severity

Title
Biological plausibility for interactions between dietary fat, resveratrol, ACE2, and SARS-CoV illness severity
Authors
Keywords
-
Journal
Publisher
American Physiological Society
Online
2020-04-21
DOI
10.1152/ajpendo.00150.2020

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