Blueberry proanthocyanidins and anthocyanins improve metabolic health through a gut microbiota-dependent mechanism in diet-induced obese mice

Title
Blueberry proanthocyanidins and anthocyanins improve metabolic health through a gut microbiota-dependent mechanism in diet-induced obese mice
Authors
Keywords
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Publisher
American Physiological Society
Online
2020-04-01
DOI
10.1152/ajpendo.00560.2019

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