Acting like an algorithm: digital farming platforms and the trajectories they (need not) lock-in

‘Smart farming’ in Ireland: A risk perception study with key governance actors

(2019) Áine Regan   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Systemic ethics and inclusive governance: two key prerequisites for sustainability transitions of agri-food systems

(2019) Sibylle Bui et al.   AGRICULTURE AND HUMAN VALUES

Looking through a responsible innovation lens at uneven engagements with digital farming

(2019) Kelly Bronson   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Conceptualising the DAIS: Implications of the ‘Digitalisation of Agricultural Innovation Systems’ on technology and policy at multiple levels

(2019) Simon J. Fielke et al.   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Farmers and their data: An examination of farmers’ reluctance to share their data through the lens of the laws impacting smart farming

(2019) Leanne Wiseman et al.   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Precision Farming at the Nexus of Agricultural Production and the Environment

(2019) Robert Finger et al.   Annual Review of Resource Economics

Examining the social and biophysical determinants of U.S. Midwestern corn farmers’ adoption of precision agriculture

(2019) Maaz Gardezi et al.   PRECISION AGRICULTURE

“If they don’t tell us what they do with it, why would we trust them?” Trust, transparency and benefit-sharing in Smart Farming

(2018) Emma Jakku et al.   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Opinion: Smart farming is key to developing sustainable agriculture

(2017) Achim Walter et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Food traceability as an integral part of logistics management in food and agricultural supply chain

(2013) Techane Bosona et al.   FOOD CONTROL

The wrong bin bag: A turn to ontology in science and technology studies?

(2013) Steve Woolgar et al.   SOCIAL STUDIES OF SCIENCE

The costs of increased localization for a multiple-product food supply chain: Dairy in the United States

(2010) Charles F. Nicholson et al.   FOOD POLICY