The physico-chemical properties of chia seed polysaccharide and its microgel dispersion rheology

Published 2016 View Full Article

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Title
The physico-chemical properties of chia seed polysaccharide and its microgel dispersion rheology
Authors
Keywords
Chia seed, Microgel dispersion, Monosaccharide composition, Molecular characteristics, Rheology, Viscoelasticity
Journal
CARBOHYDRATE POLYMERS
Volume 149, Issue -, Pages 297-307
Publisher
Elsevier BV
Online
2016-05-04
DOI
10.1016/j.carbpol.2016.04.126

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