Inhibitory effect of xanthan gum and synergistic surfactant additives for mild steel corrosion in 1 M HCl

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Title
Inhibitory effect of xanthan gum and synergistic surfactant additives for mild steel corrosion in 1 M HCl
Authors
Keywords
Xanthan gum, Corrosion inhibition, Potentiodynamic polarization, EIS, SEM
Journal
CARBOHYDRATE POLYMERS
Volume 136, Issue -, Pages 384-393
Publisher
Elsevier BV
Online
2015-09-13
DOI
10.1016/j.carbpol.2015.09.027

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