Preparation and characterization of resistant starch type IV nanoparticles through ultrasonication and miniemulsion cross-linking

Published 2016 View Full Article

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Title
Preparation and characterization of resistant starch type IV nanoparticles through ultrasonication and miniemulsion cross-linking
Authors
Keywords
Ultrasonication, Box–Behnken design, RS4 nanoparticle, Physicochemical properties
Journal
CARBOHYDRATE POLYMERS
Volume 141, Issue -, Pages 151-159
Publisher
Elsevier BV
Online
2016-01-07
DOI
10.1016/j.carbpol.2016.01.008

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