Food Waste Reduction: A Test of Three Consumer Awareness Interventions

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

(2019) Walter Willett et al.   LANCET

Review: Consumption-stage food waste reduction interventions – What works and how to design better interventions

(2019) Christian Reynolds et al.   FOOD POLICY

Gamification and online consumer decisions: Is the game over?

(2019) Sandra Tobon et al.   DECISION SUPPORT SYSTEMS

Call for testing interventions to prevent consumer food waste

(2018) Sabrina Stöckli et al.   RESOURCES CONSERVATION AND RECYCLING

What gets measured gets managed: A new method of measuring household food waste

(2018) Efrat Elimelech et al.   WASTE MANAGEMENT

Designing for action: An evaluation of Social Recipes in reducing food waste

(2017) Veranika Lim et al.   INTERNATIONAL JOURNAL OF HUMAN-COMPUTER STUDIES

Household food waste: Drivers and potential intervention points for design – An extensive review

(2017) Marie Hebrok et al.   JOURNAL OF CLEANER PRODUCTION

Gamification and serious games within the domain of domestic energy consumption: A systematic review

(2017) Daniel Johnson et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Can social media be a tool for reducing consumers’ food waste? A behaviour change experiment by a UK retailer

(2017) William Young et al.   RESOURCES CONSERVATION AND RECYCLING

Food waste prevention in Europe – A cause-driven approach to identify the most relevant leverage points for action

(2016) Carmen Priefer et al.   RESOURCES CONSERVATION AND RECYCLING

Explaining and promoting household food waste-prevention by an environmental psychological based intervention study

(2016) Karolin Schmidt   RESOURCES CONSERVATION AND RECYCLING

Drivers of food waste and their implications for sustainable policy development

(2016) Krista L. Thyberg et al.   RESOURCES CONSERVATION AND RECYCLING

Household-level dynamics of food waste production and related beliefs, attitudes, and behaviours in Guelph, Ontario

(2015) Kate Parizeau et al.   WASTE MANAGEMENT

Consumer-Related Food Waste: Causes and Potential for Action

(2015) Jessica Aschemann-Witzel et al.   Sustainability

Food Waste in a School Nutrition Program After Implementation of New Lunch Program Guidelines

(2014) Carmen J. Byker et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Negotiating food waste

(2013) Eva Ganglbauer et al.   ACM Transactions on Computer-Human Interaction

Designing beyond habit: opening space for improved recycling and food waste behaviors through processes of persuasion, social influence and aversive affect

(2012) Rob Comber et al.   Personal and Ubiquitous Computing