Exploratory Analysis of Nutritional Quality and Metrics of Snack Consumption among Nepali Children during the Complementary Feeding Period

A Global Review of Food-Based Dietary Guidelines

(2019) Anna Herforth et al.   Advances in Nutrition

Freshly Prepared Meals and Not Ultra-Processed Foods

(2019) Carlos A. Monteiro et al.   Cell Metabolism

The Relative Caloric Prices of Healthy and Unhealthy Foods Differ Systematically across Income Levels and Continents

(2019) Derek D Headey et al.   JOURNAL OF NUTRITION

Unhealthy Snack Food and Beverage Consumption Is Associated with Lower Dietary Adequacy and Length-for-Age z-Scores among 12–23-Month-Olds in Kathmandu Valley, Nepal

(2019) Alissa M Pries et al.   JOURNAL OF NUTRITION

Value conflicts in mothers' snack choice for their 2‐ to 7‐year‐old children

(2019) Femke W.M. Damen et al.   Maternal and Child Nutrition

Perceptions of commercial snack food and beverages for infant and young child feeding: A mixed-methods study among caregivers in Kathmandu Valley, Nepal

(2019) Nisha Sharma et al.   Maternal and Child Nutrition

Snack food and beverage consumption and young child nutrition in low- and middle-income countries: A systematic review

(2019) Alissa M. Pries et al.   Maternal and Child Nutrition

Severely inadequate micronutrient intake among children 9-24 months in Nepal-The MAL-ED birth cohort study

(2017) Marianne S. Morseth et al.   Maternal and Child Nutrition

Unhealthy Fat in Street and Snack Foods in Low-Socioeconomic Settings in India: A Case Study of the Food Environments of Rural Villages and an Urban Slum

(2016) Vidhu Gupta et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

High consumption of commercial food products among children less than 24 months of age and product promotion in Kathmandu Valley, Nepal

(2016) Alissa M. Pries et al.   Maternal and Child Nutrition

What Is a Snack, Why Do We Snack, and How Can We Choose Better Snacks? A Review of the Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement

(2016) Julie M Hess et al.   Advances in Nutrition

Associations between Meal and Snack Frequency and Diet Quality in US Adults: National Health and Nutrition Examination Survey 2003-2012

(2016) Kentaro Murakami et al.   Journal of the Academy of Nutrition and Dietetics

Understanding meal patterns: definitions, methodology and impact on nutrient intake and diet quality

(2015) Rebecca M. Leech et al.   NUTRITION RESEARCH REVIEWS

Added Sugar, Macro- and Micronutrient Intakes and Anthropometry of Children in a Developing World Context

(2015) Eleni M. W. Maunder et al.   PLoS One

Consumption of added sugars among US children and adults by food purchase location and food source

(2014) Adam Drewnowski et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Exploring why junk foods are ‘essential’ foods and how culturally tailored recommendations improved feeding in Egyptian children

(2014) Justine A. Kavle et al.   Maternal and Child Nutrition

Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis

(2013) Vasanti S Malik et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Lessons from the Feeding Infants and Toddlers Study in North America: What Children Eat, and Implications for Obesity Prevention

(2013) Jose M. Saavedra et al.   ANNALS OF NUTRITION AND METABOLISM

Is What Filipino Children Eat Between Meals Associated With Body Mass Index?

(2013) Consuelo B. Gonzalez-Suarez et al.   Asia-Pacific Journal of Public Health

Prevalence and energy intake from snacking in Brazil: analysis of the first nationwide individual survey

(2013) K J Duffey et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Diet patterns are associated with demographic factors and nutritional status in South Indian children

(2013) Sarah H. Kehoe et al.   Maternal and Child Nutrition

Associations between dietary patterns at 6 and 15 months of age and sociodemographic factors

(2012) L G Smithers et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Specific Infant Feeding Practices Do Not Consistently Explain Variation in Anthropometry at Age 1 Year in Urban United States, Mexico, and China Cohorts

(2012) Jessica G. Woo et al.   JOURNAL OF NUTRITION

Global nutrition transition and the pandemic of obesity in developing countries

(2012) Barry M Popkin et al.   NUTRITION REVIEWS

Dietary behaviors, physical activity and sedentary lifestyle associated with overweight and obesity, and their socio-demographic correlates, among Pakistani primary school children

(2011) Muhammad Umair Mushtaq et al.   International Journal of Behavioral Nutrition and Physical Activity

Responsive Feeding Is Embedded in a Theoretical Framework of Responsive Parenting

(2011) Maureen M. Black et al.   JOURNAL OF NUTRITION

Relationship between ultra-processed foods and metabolic syndrome in adolescents from a Brazilian Family Doctor Program

(2011) Letícia Ferreira Tavares et al.   PUBLIC HEALTH NUTRITION

Convenience food products. Drivers for consumption

(2010) Thomas A. Brunner et al.   APPETITE

Snacking Habits and Caries in Young Children

(2010) I. Johansson et al.   CARIES RESEARCH

Snacking Definitions: Impact on Interpretation of the Literature and Dietary Recommendations

(2010) Guy H. Johnson et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Understanding the influence of the snack definition on the association between snacking and obesity: a review

(2010) Dario Gregori et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Poor dietary quality of complementary foods is associated with multiple micronutrient deficiencies during early childhood in Mongolia

(2009) R Lander et al.   PUBLIC HEALTH NUTRITION

Intakes from non-breastmilk foods for stunted toddlers living in poor urban villages of Phnom Penh, Cambodia, are inadequate

(2008) Victoria P. Anderson et al.   Maternal and Child Nutrition