Consumption of avenanthramides extracted from oats reduces weight gain, oxidative stress, inflammation and regulates intestinal microflora in high fat diet-induced mice

Title
Consumption of avenanthramides extracted from oats reduces weight gain, oxidative stress, inflammation and regulates intestinal microflora in high fat diet-induced mice
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 65, Issue -, Pages 103774
Publisher
Elsevier BV
Online
2020-01-10
DOI
10.1016/j.jff.2019.103774

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