Kiwifruit with high anthocyanin content modulates NF-κB activation and reduces CCL11 secretion in human alveolar epithelial cells

Published 2019 View Full Article

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Title
Kiwifruit with high anthocyanin content modulates NF-κB activation and reduces CCL11 secretion in human alveolar epithelial cells
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 65, Issue -, Pages 103734
Publisher
Elsevier BV
Online
2019-12-20
DOI
10.1016/j.jff.2019.103734

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