Carbon dots derived fluorescent nanosensors as versatile tools for food quality and safety assessment: A review

Published 2019 View Full Article

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Title
Carbon dots derived fluorescent nanosensors as versatile tools for food quality and safety assessment: A review
Authors
Keywords
-
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 95, Issue -, Pages 149-161
Publisher
Elsevier BV
Online
2019-11-20
DOI
10.1016/j.tifs.2019.11.017

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