Association between salt taste sensitivity threshold and blood pressure in healthy individuals: a cross-sectional study

Title
Association between salt taste sensitivity threshold and blood pressure in healthy individuals: a cross-sectional study
Authors
Keywords
-
Journal
Sao Paulo Medical Journal
Volume -, Issue -, Pages -
Publisher
FapUNIFESP (SciELO)
Online
2020-02-25
DOI
10.1590/1516-3180.2019.0166.r1.02102019

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