1H NMR metabolic fingerprinting of Chapada Diamantina/Bahia (Brazil) coffees as a tool to assessing their qualities

Title
1H NMR metabolic fingerprinting of Chapada Diamantina/Bahia (Brazil) coffees as a tool to assessing their qualities
Authors
Keywords
-
Journal
MICROCHEMICAL JOURNAL
Volume 152, Issue -, Pages 104293
Publisher
Elsevier BV
Online
2019-10-23
DOI
10.1016/j.microc.2019.104293

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