One-step coextraction method for flavouring soybean oil with the dried stipe of Lentinus edodes (Berk.) sing by supercritical CO2 fluid extraction

Published 2019 View Full Article

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Title
One-step coextraction method for flavouring soybean oil with the dried stipe of Lentinus edodes (Berk.) sing by supercritical CO2 fluid extraction
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 120, Issue -, Pages 108853
Publisher
Elsevier BV
Online
2019-11-21
DOI
10.1016/j.lwt.2019.108853

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