Invited review: Advances in nisin use for preservation of dairy products

Published 2020 View Full Article

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Title
Invited review: Advances in nisin use for preservation of dairy products
Authors
Keywords
-
Journal
JOURNAL OF DAIRY SCIENCE
Volume 103, Issue 3, Pages 2041-2052
Publisher
American Dairy Science Association
Online
2020-01-10
DOI
10.3168/jds.2019-17498

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