Partially hydrolysed guar gum ameliorates murine intestinal inflammation in association with modulating luminal microbiota and SCFA
Published 2016 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Partially hydrolysed guar gum ameliorates murine intestinal inflammation in association with modulating luminal microbiota and SCFA
Authors
Keywords
-
Journal
BRITISH JOURNAL OF NUTRITION
Volume 116, Issue 07, Pages 1199-1205
Publisher
Cambridge University Press (CUP)
Online
2016-09-08
DOI
10.1017/s0007114516003068
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Impacts of Gut Bacteria on Human Health and Diseases
- (2015) Yu-Jie Zhang et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Consumption of partially hydrolysed guar gum stimulatesBifidobacteriaand butyrate-producing bacteria in the human large intestine
- (2015) Y. Ohashi et al. Beneficial Microbes
- Faecal metabolite profiling identifies medium-chain fatty acids as discriminating compounds in IBD
- (2014) Vicky De Preter et al. GUT
- Improvement of the metabolic syndrome profile by soluble fibre – guar gum – in patients with type 2 diabetes: a randomised clinical trial
- (2013) Valesca Dall'Alba et al. BRITISH JOURNAL OF NUTRITION
- BTB and CNC Homolog 1 (Bach1) Deficiency Ameliorates TNBS Colitis in Mice
- (2013) Akihito Harusato et al. INFLAMMATORY BOWEL DISEASES
- The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic Treg Cell Homeostasis
- (2013) P. M. Smith et al. SCIENCE
- Partially hydrolyzed guar gum in pediatric functional abdominal pain
- (2013) Claudio Romano WORLD JOURNAL OF GASTROENTEROLOGY
- Inulin and fructo-oligosaccharides have divergent effects on colitis and commensal microbiota in HLA-B27 transgenic rats
- (2012) Petya T. Koleva et al. BRITISH JOURNAL OF NUTRITION
- Multicenter analysis of fecal microbiota profiles in Japanese patients with Crohn’s disease
- (2012) Akira Andoh et al. JOURNAL OF GASTROENTEROLOGY
- Oligosaccharides from agar inhibit murine intestinal inflammation through the induction of heme oxygenase-1 expression
- (2012) Yasuki Higashimura et al. JOURNAL OF GASTROENTEROLOGY
- Dietary Intake and Risk of Developing Inflammatory Bowel Disease: A Systematic Review of the Literature
- (2011) Jason K Hou et al. AMERICAN JOURNAL OF GASTROENTEROLOGY
- Increasing Incidence and Prevalence of the Inflammatory Bowel Diseases With Time, Based on Systematic Review
- (2011) Natalie A. Molodecky et al. GASTROENTEROLOGY
- Partially hydrolyzed guar gum affects the expression of genes involved in host defense functions and cholesterol absorption in colonic mucosa of db/db male mice
- (2011) Zenta Yasukawa et al. JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION
- Fermentation in the Human Large Intestine
- (2011) George T. Macfarlane et al. JOURNAL OF CLINICAL GASTROENTEROLOGY
- Microbiotal influence on T cell subset development
- (2011) Koji Atarashi et al. SEMINARS IN IMMUNOLOGY
- Clinical trial: the combination of rifaximin with partially hydrolysed guar gum is more effective than rifaximin alone in eradicating small intestinal bacterial overgrowth
- (2010) M. Furnari et al. ALIMENTARY PHARMACOLOGY & THERAPEUTICS
- Inhalation of Carbon Monoxide Ameliorates TNBS-Induced Colitis in Mice Through the Inhibition of TNF-α Expression
- (2010) Tomohisa Takagi et al. DIGESTIVE DISEASES AND SCIENCES
- Inducible Foxp3+ regulatory T-cell development by a commensal bacterium of the intestinal microbiota
- (2010) J. L. Round et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Induction of Colonic Regulatory T Cells by Indigenous Clostridium Species
- (2010) K. Atarashi et al. SCIENCE
- Biological Therapies for Inflammatory Bowel Diseases
- (2009) Paul Rutgeerts et al. GASTROENTEROLOGY
- Low counts of Faecalibacterium prausnitzii in colitis microbiota
- (2009) H. Sokol et al. INFLAMMATORY BOWEL DISEASES
- Prevalence of ulcerative colitis and Crohn’s disease in Japan
- (2009) Keiko Asakura et al. JOURNAL OF GASTROENTEROLOGY
- Chemical and Physical Properties, Safety and Application of Partially Hydrolized Guar Gum as Dietary Fiber
- (2008) Seon-Joo Yoon et al. JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now