Total Dietary Fats, Fatty Acids, and Omega-3/Omega-6 Ratio as Risk Factors of Breast Cancer in the Polish Population – a Case-Control Study

Title
Total Dietary Fats, Fatty Acids, and Omega-3/Omega-6 Ratio as Risk Factors of Breast Cancer in the Polish Population – a Case-Control Study
Authors
Keywords
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Journal
IN VIVO
Volume 34, Issue 1, Pages 423-431
Publisher
Anticancer Research USA Inc.
Online
2019-12-28
DOI
10.21873/invivo.11791

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