Mechanism of aroma compounds changes from sea cucumber peptide powders (SCPPs) under different storage conditions

Published 2019 View Full Article

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Title
Mechanism of aroma compounds changes from sea cucumber peptide powders (SCPPs) under different storage conditions
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 128, Issue -, Pages 108757
Publisher
Elsevier BV
Online
2019-11-03
DOI
10.1016/j.foodres.2019.108757

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